Heart-Healthy Grilled Salmon with Citrus Herb Sauce
Introduction:
Hypertension, or high blood pressure, is a common health concern that can significantly increase the risk of heart disease. Adopting a heart-healthy diet is essential in managing hypertension. This recipe combines the nutritional benefits of grilled salmon, high in omega-3 fatty acids, with a zesty citrus herb sauce, rich in antioxidants and vitamins. Let's dive into making this delicious and blood pressure-friendly dish!
Ingredients:
For the Grilled Salmon:
- 4 salmon fillets (6 ounces each), skin-on
- 2 tablespoons olive oil
- 1 teaspoon lemon zest
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and black pepper, to taste
For the Citrus Herb Sauce:
- Juice of 2 lemons
- Juice of 1 orange -
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh basil
- 2 tablespoons chopped fresh dill -
- 2 tablespoons extra virgin olive oil
- 1 tablespoon Dijon mustard
- Salt and black pepper, to taste
Instructions:
- Preheat the grill to medium-high heat.
- In a small bowl, combine olive oil, lemon zest, garlic powder, paprika, salt, and black pepper. Rub the mixture evenly over the salmon fillets, making sure to coat both sides.
- Place the salmon fillets, skin-side down, on the preheated grill. Cook for 4-5 minutes per side, or until the salmon is opaque and easily flakes with a fork. Remove from the grill and set aside.
- While the salmon is grilling, prepare the citrus herb sauce. In a medium bowl, whisk together lemon juice, orange juice, chopped parsley, chopped basil, chopped dill, extra virgin olive oil, Dijon mustard, salt, and black pepper. Adjust the seasoning to taste.
- Once the salmon has cooled slightly, carefully remove the skin using a spatula. Serve each salmon fillet with a drizzle of the citrus herb sauce on top.
- For a complete heart-healthy meal, pair the salmon with a side of steamed vegetables and a whole grain such as quinoa or brown rice.
Conclusion:
This grilled salmon recipe with citrus herb sauce is not only delicious but also packed with nutrients to support heart health and manage hypertension. The salmon provides a good source of omega-3 fatty acids, which have been shown to reduce inflammation and lower blood pressure. The citrus herb sauce adds a burst of flavor and offers antioxidants and vitamins from the lemon, orange, and fresh herbs. By incorporating this recipe into your diet, you can enjoy a tasty meal while taking steps towards better cardiovascular health. Remember to consult with your healthcare provider for personalized dietary recommendations based on your specific needs regarding hypertension management.
Note: The information provided here is for informational purposes only and should not replace professional medical advice or guidance.